Are you passionate about nutrition research? Do you love engaging with patients in a healthcare setting? We are looking for a Research Clinical Dietitian-Nutritionist for our Myeloma Service to make a difference at MSK. The Department of Food and Nutrition Services provides excellent food, enhanced nutrition care, and excellent hospitality to those we serve through innovation, technology, and a dedicated staff with clinical and culinary expertise. You Will: Work as a member of the Myeloma Medicine Service Research Team, leading nutrition-related research projects. Conduct clinical nutrition patient assessments and collaborate with research, clinical, and administrative
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